Description
- High in Calcium
- Makes 3 Quarts
- Easy to Digest
- Pasteurized
- Vitamin A & D
- More People Worldwide Drink Goat Milk Than Any Other Dairy Milk
- Goat Milk is Easier to Digest and Contains More Potassium Than Cow Milk
- America's #1 Goat Milk
- No Artificial Flavors, Colors, Preservatives
- 10 Grams of Protein Per Serving
- Naturally Gluten Free
- Delicious Creamy Taste
Suggested use
To make one cup, mix one-quarter cup or four tablespoons of powdered goat milk with 8 ounces of warm water. One pouch makes three quarts of milk.
Refrigerate after mixing.
Suitable for adults and children over the age of one year.
Other ingredients
Non fat goat milk, vitamin A, vitamin D3, folic acid.
Contains: Milk
Storage
Store unused powder in a cool, dry place for up to 8 weeks.