Maintain Healthy Digestion Balance And Natural Immune Support
- Well documented probiotics strains NCFM®, HN019™ are selected
- 24 billion Danisco US patented probiotics included
- Research has shown the strain also supports disgestive and immune health
- More benefits with clinical support:
- Help smooth bowel movements
- Help maintain digestive tract health
- Soothes intestinal sensitivity
- Reduce the discomfort of lactose intolerance.
DuPont DANISCO patented formula
Combined with US FDA GRAS certified Lactobacillus bifidum HN019™ and Lactobacillus acidophilus NCFM®:
- Whole genome sequencing 16s-rDNA identification
- Resistant to gastric acid choline, direct to the patient
- SGS plasticizer passed inspection
- No added preservatives or pigments
Brand Origin: United States
Packaging: Taiwan
Serving size: 3g X 30 bags/box
Consumption: One sachet per day before or after meals. For long-term health care strengthening, two sachet per day at day and night is recommended. It can be mixed to consume with the BALANCE 240 probiotics.
Storage method: It is recommended to store it in the refrigerator at 4~8℃ to maintain the best strain activity or store in a cool and dry place below 25℃.
BIOONE Balance 240
The strain can survive through the digestive tract, gastric acid and bile, clinically proven:
(1) It significantly shortens the colon transit time and helps relieve constipation.
(2) Soothe intestinal sensitivity and enhance the level of beneficial bacteria to reduce discomfort of lactose intolerance
3) Increase the activity of natural killer cells by 62% to help the cleanup of harmful substances
BIBLIOGRAPHICAL REFERENCES:
1. Brandtzaeg P et al 1989. Overview of the mucosal immune system. Current Topics in Microbiology Immunology.
2. Lehtinen MJ 2013 “Microbiota and Immune Function: Probiotics o_er a convenient way to bene_cially modulate the function of microbiota and immune system.” The world of Food Ingridients.
3. West NP et al. 2013 “Probiotic supplementation for respiratory and gastrointestinal illness symptoms in healthy physically active individuals”, Clinical Nutrition.
4. Compared with placebo.