Description
Organic Roasted Dandelion Root
Bitter is the better way to get your digestive juice flowing, improving your body's digestive process. Some of our best and bitter (in a good way) dandelion roots are sustainably harvested from the wild meadows of Poland. Dug up, separated from the stems, leaves and flowers, washed and dried, the roots are then roasted whole before being cut up to be used in this tea.
We've Got the Right Stuff
We raise the bar. The quality standard of the herbs we use is hard to pronounce, difficult to meet, and it's what makes us different, better. We're not ashamed to say it.
Pharmacopoeial: it's the only quality standard our herbalists can rely on when blending teas for your health and wellness.
Personality - Resilient and tough, supportive.
Herbal Power - Gets the juices flowing, gently stimulates the liver and supports healthy digestion.
Reason to Love - Once you've brought dandelion into your life, you'll never look at those "pesky weeds" the same way again. Named "the small postman" in Persian because of the belief that dandelion brings good news, we love how this mildly bitter, roasted root tea helps your body's natural detoxification process by helping your body break down fats during digestion and carry away waste.
Taste - Pleasantly roasted, sweet and slightly bitter.
Suggested Use
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Pour 8 oz. freshly boiled water over 1 tea bag.
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Cover cup & steep for 10-15 minutes.
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Squeeze tea bag to ensure maximum goodness in your cup.
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Enjoy up to 3 cups daily.
Ingredients
100% Certified Organic Ingredients.